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| Salter’s Fresh Raspberry & Passion Fruit Dressing
Mark Salter’s award winning recipe will offer a fresh tasting salad dressing, using only the freshest raspberry and passion fruit purees. He uses vinegar, which contains fresh raspberry juice and whisks in a cholesterol free canola oil. He recommends once opened store in the refrigerator and just shake before using. Recipes Salter’s Tropical Mango Honey & Grain Mustard Dressing Mark Salter creates a tangy fruit dressing, combining the natural sugars of the fresh mango puree, and the honey. Together with the acidity from the country grain mustard He has masterfully balanced his delicious salad dressing creating a gourmet treat for any sea food or salad lover. He recommends once opened store in the refrigerator and shake before using. Recipes Salter’s Tamari & Orange Dressing Mark Salter blends orange juice with pickled ginger, sesame oil, light tamari soy sauce and honey creating a well balanced dressing .With 25% less sodium this flavorful dressing can be used to stir fry or drizzled over crisp lettuce leaves and served with fresh grilled Tuna. Chef Salter recommends once opened store in the refrigerator and shake before using. Recipes.
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