Eastern Shore Pub Sauce

“It’s ketchup for the big kids!” Executive Chef Mark Salter has emerged from his secret kitchen laboratory with an incredible tasting new Pub Sauce. Eastern Shore Pub Sauce is a great Chesapeake Bay taste sensation delicious with crab cakes, fried oysters, steak, chicken, French fries and more. It’s even great as a dip for tortilla chips!!

Put this sauce on your favorite food. You love the flavor! This Pub Sauce is a delicious addition to your restaurant table top selections or your kitchen at home.